ILVE Professional Plus II 48" Dual Fuel Range 8 Sealed Burners with Solid Door UP48FQMP

ILVE Professional Plus II 48" Dual Fuel RangeUP48FQMP

Restaurant-Grade Power Meets Italian Craftsmanship

Transform your kitchen into a professional culinary studio with theILVE Professional Plus II 48" Dual Fuel Range. Designed for serious chefs and inspired by commercial kitchens, this freestanding powerhouse features8 sealed burners (up to 25,000 BTU), a5.02 cu. ft. dual oven, andindustrial-grade AISI 304 stainless steel construction‚¬€�all wrapped in ILVEs signature Italian elegance.

Key Features & Benefits

Commercial-Grade Cooktop

• 8 High-Power Sealed Burners Includingtwo 25,000 BTU dual burnersfor rapid boiling and searing.

• Total Black Brass Flame SpreadersNano-tech non-stick coatingfor easy cleaning and durability.

• Heavy Cast Iron GratesIndestructible supportfor pots and pans.

• Professional Oversized Knobs Easy to grip, even with gloves.

Dual Convection Ovens

• Main Oven (3.5 cu. ft.)Commercial-style UOV 80 Mwithpizza mode, fan cooking, and intensive bake.

• Secondary Oven (1.52 cu. ft.) Perfect forside dishes or baking at lower temps.

• Precision Electronic Control (85°F575°F) Ideal forproofing, slow roasting, or high-heat grilling.

• Quick Preheat & Defrost Saves time withfast temperature recovery.

• Soft-Close Doors Heavy-duty hinges forsilent, smooth operation.

Industrial Design & Durability

• AISI 304 Stainless Steel Thesame material used in professional kitchens.

• Customizable Finishes Choose fromstandard colors or RAL custom options.

• Freestanding Installation No built-in modifications needed.

Smart Cooking Features

œ€¦Rotisserie Kit Included Forperfectly roasted meats.
œ€¦Cooking Probe Ensuresprecision cooking every time.
œ€¦Storage Drawer Keep cookware within easy reach.
œ€¦Easy-Clean Enamel Cavity Low-maintenance cleaning.

Technical Specifications

Dimensions & Installation

• Width: 48" |Height: 38.5" |Depth: 27"

• Fuel Type: Dual Fuel (Gas Cooktop + Electric Oven)

• Gas Type: Natural Gas (LP conversion kit sold separately)

• Electrical: 240V Required

Oven Details

• Main Oven (UOV 80 M): 3.5 cu. ft. Convection, grill, pizza mode.

• Secondary Oven (UOV 30 E): 1.52 cu. ft. Standard baking & grilling.

• Total Capacity: 5.02 cu. ft.

Cooktop Performance

• Burner Outputs:

  • 2 x 25,000 BTU (Ultra-High)

  • Additional burners ranging from 9,00018,000 BTU

Certifications & Warranty

• Handcrafted in ItalyUnmatched durability and craftsmanship.

• 2-Year Limited Warranty Backed by ILVEs70+ years of expertise.

Why Choose the ILVE Professional Plus II?

Restaurant-Quality Power25,000 BTU burnersforhigh-heat searing and wok cooking.
Spacious Dual Ovens5+ cu. ft. total capacityforentertaining or meal prepping.
Commercial-Grade BuildAISI 304 stainless steelforlifelong durability.
Italian Design Excellence Abold, professional statementin any kitchen.

Special OrderShips from USA

Product Manual

• ILVE USA Brochure.pdf
  
• Professional Plus II Manual.pdf
  
• Professional Plus II UP48W Spec Sheet.pdf